Zoned Out Cottage Pie
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Classic English pub fare doesn't always jive with Paleo nutrition, but Nick's making worlds collide with his Zoned Out Cottage Pie!
He'll tell you himself that he's a meat and potatoes guy, and this recipe delivers on all levels - macros and flavor. Plus, it has bonus bacon. Any recipe that starts with three slices of bacon always taste better, right?
If you don't care for lamb, you can sub turkey or beef and it'll still work just fine. The concept remains the same - a savory mix of ground meat and sautéed veggies topped with a smooth layer of parsnip puree. The flavors marry big time after 20 minutes in the oven, and Nick's cottage pie will freeze and reheat beautifully. Make up a batch over the weekend for lunches and dinners all week long, and you'll have no trouble...
"Keeping it Paleo!"